An assortment of finger foods or canapés for all occasions, including corporate functions, home events, kosher entertaining and shiva houses
Medium platters feed approximately 5-7 people as a light meal.
Large platters feed approximately 9-12 people as a cocktail snack.
M – MEAT, P – PAREV, D – DAIRY
Arrival Snack
Individually plated
Large bagel with filling OR
Muffin with dried fruit OR nuts OR
Large croissant with filling
Cold Snack
Plated with the following or similar with what we have available
Devilled Eggs
Grilled fish bites and fried fish balls
Cocktail Bagel sandwiches
Hot Snack
Plated with the following items or similar with what we have available
Cocktail Meat balls (M)
Crumbed Chicken strips (M)
Sticky Glazed Cocktail Beef sausages (M)
Tea Break/ Mid-Morning Snack
Assorted pastries OR Assorted Biscuits (P)
Cold Breakfast
Choice of ….
Smoked Salmon, cottage cheese served with cocktail bagel, muesli, and yogurt (D)
Croissant served with cheese and jams, seasonal fruit with yogurt and honey (D)
Hot Breakfast
Scrambled eggs or omelet with sautéed onions, grilled tomatoes, mushrooms, peppers, served with potato latke
Full Breakfast
Choice of one cold breakfast followed by the hot breakfast
One course Meal
Choice of any main dish
Two Course Meal
Choice of any 2 of the three courses
Three Course Meal –
Select a starter, main and dessert
STARTERS
Leafy green salad with boiled egg (P)
Fish Balls OR fish bites (P)
Mock crayfish boats with kichel (P)
Falafel balls with pita and hummus (P)
MAIN COURSE
Low fat fish cakes served with seasonal vegetables and couscous (P)
Fried hake fillets served with savory rice and mashed butternut (P)
Assorted roast vegetable and couscous salad (P)
Chicken schnitzel served with creamy mashed potato and glazed carrots (M)
Beef frikadelles with caramelized onions, mashed potatoes, and green beans (M)
Roasted chicken pieces served with potato wedges and baby marrow (M)
Beef curry served with rice and tomato and onion sambals (M)
BBQ beef ribs served with roast baby potatoes and vegetables (M) – if available
Braai pack (meat or chicken) served with pap and chakalaka and assorted salads (M)
Starches and vegetables are subject to change depending on availability
DESSERTS
Cheese blintzes sprinkled with cinnamon & sugar (D)
Chocolate Brownie with sticky chocolate sauce (P)
Apple crumble slice dusted with icing sugar (P)
Malva Pudding with homemade custard (P)
Choice of Non-Dairy ice cream – Choc chip/Vanilla/Chocolate (P)
All meat is Mehadrin Commission & All dairy is Chalav Yisrael
All platters are wrapped and sealed
Quotes on platters are valid for 7 days
Payment in full is required 3 days prior to functions
PRICES ARE SUBJECT TO CHANGE
Any additional items not on the accepted quote will be charge for separately
Any changes or additions to quote must be agreed to by both parties
ITEMS ARE SUBJECT TO AVAILABILITY
Prices include VAT
All orders to be placed by email, A MINIMUM OF 48 HOURS will be required for all orders, excluding weekends. Monday’s orders please need to be confirmed by 11:00 the Friday before. Email confirming acceptance of quote must be emailed to orders@feigels.com
Please note that our office hours are Monday to Thursday 7am to 4pm, Friday 7am to 12:30pm. Saturday and Sunday – CLOSED.
All cancellations will require 48 hours’ notice, any orders cancelled within 48 hours of the event will be charged a 50% cancellation fee.